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✨ (GF/DF) Mild 🌶


Meatless suggestion: Crumbled Tempeh (GF)

 

👩🍳 The literal translation of bibimbap is “mixed rice.” Traditional bibimbap usually has seasoned bean sprouts, spinach, carrots and shitake mushrooms and it’s topped with a fried egg over a bowl of rice. It usually comes with a mild gochujang sauce that you drizzle over the rice.

 

CALORIES: 440

PROTEIN: 43g

FAT: 10g.
CARB: 40g

SODIUM: 656mg

FIBER:12g

Korean Bulgogi Beef “Bibimbap” w/ Kimchi

$13.50Price
0/500
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