✨ (GF/DF) Mild 🌶
Meatless suggestion: Crumbled Tempeh (GF)
👩🍳 The literal translation of bibimbap is “mixed rice.” Traditional bibimbap usually has seasoned bean sprouts, spinach, carrots and shitake mushrooms and it’s topped with a fried egg over a bowl of rice. It usually comes with a mild gochujang sauce that you drizzle over the rice.
CALORIES: 440
PROTEIN: 43g
FAT: 10g.
CARB: 40gSODIUM: 656mg
FIBER:12g
Korean Bulgogi Beef “Bibimbap” w/ Kimchi
$13.50Price
0/500